Hs Codes Section | ||||
---|---|---|---|---|
Section Codes | Section Description | |||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | |||
Hs Codes Chapter | ||||
Chapter Codes | Chapter Description | |||
Chapter-19 | Preparations of Cereals, Flour, Starch or Milk; Pastrycooks’ Products | |||
Hs Codes Heading | ||||
HS Code Heading | Heading Description | |||
1904 | All goods i.e. Corn flakes, bulgar wheat, prepared foods obtained from cereal flakes [other than Puffed rice, commonly known as Muri, flattened or beaten rice, commonly known as Chira, parched rice, commonly known as khoi, parched paddy or rice coated wit | |||
Hs Code Products | ||||
Hs Code | Products Description | |||
19043001 | Bulgur wheat, pre-cooked or otherwise prepared |
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