Hs Codes Section
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Section Codes
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Section Description
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Section-04
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Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
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Hs Codes Chapter
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Chapter Codes
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Chapter Description
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Chapter-21
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Miscellaneous Edible Preparations
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Hs Codes Heading
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HS Codes Heading
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Heading Description
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2101
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EXTRACTS, ESSENCES AND CONCENTRATES, OF COFFEE, TEA OR MATE AND PREPARATIONS WITH A BASIS OF THESE PRODUCTS OR WITH A BASIS OF COFFEE, TEA OR MATE; ROASTED CHICORY AND OTHER ROASTED COFFEE SUBSTITUTES, AND EXTRACTS, ESSENCES AND CONCENTRATES THEREOF
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Hs Codes Products
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Hs Codes
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Products Description
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21011291
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Coffee preparation with a basis of extracts, essences or concentrate containing added sugar, won containing creamer
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21011292
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Coffee preparation with a basis of ground roasted coffee containing added sugar, whether or not containing creamer
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21012090
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Oth extract,essence,concentrate, of tea or mate & prep milk powder and sugar
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21011190
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Extracts, essences and concentrates oth than coffee
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21011110
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Instant coffee
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21011299
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Mixtures in pasta form w/ a basis of ground roastd coffee,cont vegetable fat
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21011210
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Mixtures in paste form with a basis of ground roasted coffee, containing vegetable fats
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21012030
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Preparations of tea consisting of a mixture of tea, milk powder and sugar
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21013000
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Roasted chicory and oth roasted coffee substitutes, and extracts, essences and concentrates thereof
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21012020
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Tea extracts for the manufacture of tea preparations, in powder form
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