Hs Codes Section | ||||
---|---|---|---|---|
Section Codes | Section Description | |||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | |||
Hs Codes Chapter | ||||
Chapter Codes | Chapter Description | |||
Chapter-20 | Preparations of Vegetables, Fruit, Nuts or other Parts of Plants | |||
Hs Codes Heading | ||||
HS Code Heading | Heading Description | |||
2005 | OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | |||
Hs Code Products | ||||
Hs Code | Products Description | |||
20059990 | Oth vegetabl&mixtr of vegt in airtight containr, not retail sale |
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