Hs Codes Section | |||
---|---|---|---|
Section Codes | Section Description | ||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | ||
Hs Codes Chapter | |||
Chapter Codes | Chapter Description | ||
Chapter-20 | Preparations of Vegetables, Fruit, Nuts or other Parts of Plants | ||
Hs Codes Heading | |||
HS Codes Heading | Heading Description | ||
2004 | OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | ||
Hs Codes Products | |||
Hs Codes | Products Description | ||
20041000 | Potatoes, prepared or preserved othwise than by vinegar or acetic acid, frozen, oth than products of heading 2006 | ||
20049090 | Oth vegetables &mixtures of vegetables, frozn,prep/presrv by vinegar/aceticacid | ||
20049010 | Oth vegetables &mixtures of vegetables, frozn,prep/presrv by vinegar/aceticacid, use for infants/young children |
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