Hs Codes Section | |||
---|---|---|---|
Section Codes | Section Description | ||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | ||
Hs Codes Chapter | |||
Chapter Codes | Chapter Description | ||
Chapter-20 | Preparations of Vegetables, Fruit, Nuts or other Parts of Plants | ||
Hs Codes Heading | |||
HS Codes Heading | Heading Description | ||
2001 | VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID | ||
Hs Codes Products | |||
Hs Codes | Products Description | ||
20011000 | Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid | ||
20019010 | Onions, prepared or preserved by vinegar or acetic acid | ||
20019090 | Oth Vegetables, fruit, nuts and oth edible parts of plants, prepared or preserved by vinegar or acetic acid |
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