Hs Codes Section | ||||
---|---|---|---|---|
Section Codes | Section Description | |||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | |||
Hs Codes Chapter | ||||
Chapter Codes | Chapter Description | |||
Chapter-23 | Residues and Waste from the Food Industries; Prepared Animal Fodder | |||
Hs Codes Heading | ||||
HS Code Heading | Heading Description | |||
2307 | Wine lees; argol[Rate Ref by SNo 108 in Sch I of Ntfn 01/2017 IGST] | |||
Hs Code Products | ||||
Hs Code | Products Description | |||
23070000000R | Lees of wine; aRGOL |
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