Hs Codes Section | ||||
---|---|---|---|---|
Section Codes | Section Description | |||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | |||
Hs Codes Chapter | ||||
Chapter Codes | Chapter Description | |||
Chapter-17 | Sugars and Sugar Confectionery | |||
Hs Codes Heading | ||||
HS Code Heading | Heading Description | |||
1702 | Palmyra sugar, misri, batasha, bura[Rate Ref by SNo 92 in Sch I of Ntfn 01/2017 IGST] | |||
Hs Code Products | ||||
Hs Code | Products Description | |||
17024000 | Glucose & glucose syrup, cont in the dry state ≥ 20 % but < 50 % by weight of fructose, excl invert sugar |
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